Mutton Club - Sheep Shearers Banquet

from £16.00

A long-time ambition of ours, is the Mutton Club - an appreciation for all things Fernhill Farm, and a celebration of sheep and nomadic shepherding

We won’t make you eat mutton on every occasion and all dietary requests will be fully catered for, it’s just a simple evening of togetherness with a focus on true food, lovely conversations, some sort of entertainment in a warm safe space here on the Mendip Hills

The Sheep Shearers Banquet is a new addition to our Blade Shearing Tournament, Fleece sale, and Fibre Experience weekend and thus this 3 course meal, with local ciders, will be served in the Horseshoe barn after the Open Day activities, the night after our Blade Shearers Tournament

The banquet will be served from 7pm from the kitchen and cosy dining room

We are offering this at £25pp for all adults, with BYO drinks to our tables - glasses will be available from our self service bar plus teas, coffee and water will be available to help yourself throughout the evening

Menu for the 21st March 

7pm in Horseshoe Barns

Saturday Super Roast

+ Somerset cider

MAIN (buffet)

Fernhill rosemary & thyme rubbed roast Mendip Mutton

Or

Fernhill roasted pork with crinkly crackling & Apple Sauce

ACCOMPANIMENTS

Rosemary & thyme roasted local potatoes

Cauliflower cheese with local cheddar

Steamed spinach, peas & chard with garlic butter

Swede & pumpkin mash

Apple / Mint sauce

PUDDING

Fruit Crumble & homemade custard 

Please PRE-BOOK your special dietary needs here thanks jen@fernhill-farm.co.uk 07903584695

Evening entertainment:

Fireside session under the stars

For those wanting to stay - please pre-book your camping or campervan space too thanks - most beds will be reserved for the wool harevsting teams

Item::

A long-time ambition of ours, is the Mutton Club - an appreciation for all things Fernhill Farm, and a celebration of sheep and nomadic shepherding

We won’t make you eat mutton on every occasion and all dietary requests will be fully catered for, it’s just a simple evening of togetherness with a focus on true food, lovely conversations, some sort of entertainment in a warm safe space here on the Mendip Hills

The Sheep Shearers Banquet is a new addition to our Blade Shearing Tournament, Fleece sale, and Fibre Experience weekend and thus this 3 course meal, with local ciders, will be served in the Horseshoe barn after the Open Day activities, the night after our Blade Shearers Tournament

The banquet will be served from 7pm from the kitchen and cosy dining room

We are offering this at £25pp for all adults, with BYO drinks to our tables - glasses will be available from our self service bar plus teas, coffee and water will be available to help yourself throughout the evening

Menu for the 21st March 

7pm in Horseshoe Barns

Saturday Super Roast

+ Somerset cider

MAIN (buffet)

Fernhill rosemary & thyme rubbed roast Mendip Mutton

Or

Fernhill roasted pork with crinkly crackling & Apple Sauce

ACCOMPANIMENTS

Rosemary & thyme roasted local potatoes

Cauliflower cheese with local cheddar

Steamed spinach, peas & chard with garlic butter

Swede & pumpkin mash

Apple / Mint sauce

PUDDING

Fruit Crumble & homemade custard 

Please PRE-BOOK your special dietary needs here thanks jen@fernhill-farm.co.uk 07903584695

Evening entertainment:

Fireside session under the stars

For those wanting to stay - please pre-book your camping or campervan space too thanks - most beds will be reserved for the wool harevsting teams